Tadokoro Nakagawa Gyuto250mm Ginsan, Green stabilized maple with double marble buffalo horn and triple nickel silver rings

Hey guys!

I have finally managed to get all the tools needed to install the handle. It took me relatively short time to make it happen.

When installing the handle I was using hot glue.

Let me know what you guys think about the handle and the look of the knife.

So far, performance is on point, but not quite like W2 blades. In fact, I’d say it’s far from being as sharp as my W2s.

I’ll be working on sharpening it as I believe the reason as to why ginsan is not as sharp as my W2 gyutos is my sharpening skills.