Cowboy coffee - A delicious black coffee made like chai!
I got a moka pot as a gift but forgot to bring it to my home in Delhi from Mumbai. However, the craving of some nice, aromatic coffee got better of me and I made a smooth coffee with just a pot, water and coffee grounds.
Process:
- Get some water on a pot and start heating it
- Once it heats for 2 mins on a high flame, put 1 to 2 spoons of coffee grounds. I am using my moka pot grind for this.
- As soon as the grounds are put, the water starts to boil. Let it boil for a minute (may a bit longer for stronger coffee) on a low flame and stir it with a spoon for a couple of times.
- Once done, pour some cold water over it.
- Use a channi (sieve) over your cup and pour the coffee slowly.
- If you like it hotter like me, microwave the cup for 30 seconds.
In less than 5 minutes, a great, smooth, aromatic and kicking coffee is ready!
Have you tried something like this before?
